Hawaiian Airlines has named Flying Food Group’s Seattle kitchen (SEA) as Domestic Kitchen of the Year (2019) for the third consecutive year, and has also awarded it the 2019 Certificate of Excellence.
When presenting the award, Hawaiian Airlines’ senior catering manager, Paula Jansen noted the SEA team’s “outstanding performance and excellent customer service in all areas of operation.”
Flying Food Group’s Seattle kitchen caters two Hawaiian Airlines flights daily. Flying Food Group also caters for the airline at Honolulu, Kona, Kauai, Los Angeles, New York City, and San Francisco, with remote catering from SFO to Oakland, Sacramento and San Jose. The airline has been a Flying Food Group customer since 2010.
